H-E-B Bakery Banana Nut Muffins, 4 ct

H-E-B Bakery Banana Nut Muffins, 4 ct

  • H-E-B: $4.98 · in stock at 332 of 345 stores we track
Cals
450
Protein
8g
Carbs
54g
Fat
22g

per 1 muffin (117g)

Diets and labels it fits

Why it's vegetarian

Contains dairy and eggs but no meat or fish.

  • Contains milk, eggs, and yogurt.

Contains: Eggs, Gluten, Milk / Dairy, Soy, Tree nuts, Wheat

Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.

Nutrition Facts

4 servings per container

Serving size1 muffin (117g)

Amount per servingCalories450

% Daily Value*

Total Fat 22g
28%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 90mg
30%
Sodium 310mg
13%
Total Carbohydrate 54g
20%
Dietary Fiber 1g
4%
Total Sugars 30g
Includes Added Sugars 28g
56%
Sugar Alcohol 27g
Protein 8g
16%
Vitamin D 0.4mcg
2%
Calcium 40mg
3%
Iron 1.9mg
11%
Potassium 140mg
3%

Net carbs (total carbs minus fiber and sugar alcohols): 26g

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

banana nut muffin (wheat flour (wheat flour, malted barley flour), sugar, eggs, soybean oil, bananas, water, walnuts, greek yogurt (grade a pasteurized skim milk, active live cultures (l. bulgaricus, s. thermophilus)), leavening (sodium acid pyrophosphate, baking soda), modified corn starch, skim milk, sea salt, mono & diglycerides, rice starch, natural flavor, xanthan gum, enzymes (plant based)), walnuts.

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