
Great Value Thin Crust Four Cheese Pizza, Tomato Basil Garlic Sauce, 16.9 oz (Frozen)
- Walmart: $4.46 · in stock at 188 of 188 stores we track
- Cals
- 430
- Protein
- 18g
- Carbs
- 37g
- Fat
- 22g
per 1/3 pizza (160g)
Diets and labels it fits
Why it's nut-free
The complete ingredient list contains no tree nuts or peanuts, and the allergen statement lists only milk, wheat, and soy.
- Contains milk, wheat and soy.
Contains: Gluten, Milk / Dairy, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
3 servings per container
Serving size1/3 pizza (160g)
Amount per servingCalories430
% Daily Value*
- Total Fat 22g
- 28%
- Saturated Fat 11g
- 55%
- Trans Fat 0g
- Cholesterol 50mg
- 17%
- Sodium 850mg
- 37%
- Total Carbohydrate 37g
- 13%
- Dietary Fiber 2g
- 7%
- Total Sugars 5g
- Includes Added Sugars 2g
- 4%
- Protein 18g
- 36%
- Vitamin D 0mcg
- 0%
- Calcium 400mg
- 31%
- Iron 6.1mg
- 34%
- Potassium 259mg
- 6%
Net carbs (total carbs minus fiber and sugar alcohols): 35g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
crust (enriched wheat flour [wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, enzyme], water, soybean oil, sugar, palm oil, contains 2% or less of the following: semolina [wheat], salt, baking powder [corn starch, sodium aluminum phosphate and/or sodium aluminum sulfate, sodium bicarbonate] cultured whey, whey, yeast, vinegar, soy lecithin, canola oil, wheat flour, ascorbic acid, enzymes), low-moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sauce (water, tomato concentrate, sugar, contains 2% or less of spices, basil, salt, soybean oil, citric acid, dehydrated onion, xanthan gum, garlic powder), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), parmesan and romano cheese blend (parmesan cheese [pasteurized milk, cheese cultures, salt, rennet], romano cheese made with cow's milk [pasteurized milk, cheese cultures, salt, rennet], powdered cellulose [anti-caking], salt), oregano, granulated garlic, basil.
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