Farm Rich Crispy Dill Pickles, 19 oz
- H-E-B: $6.68 · in stock at 218 of 345 stores we track
- Walmart: $6.68 – $7.18 · in stock at 181 of 188 stores we track
- Cals
- 200
- Protein
- 3g
- Carbs
- 22g
- Fat
- 11g
per 3 oz (85g/about 8 pieces)
Diets and labels it fits
- Vegetarian
- Dairy-free
- Fortified
Why it's vegetarian
No meat, fish, or poultry ingredients are listed; eggs are allowed for vegetarians.
- Pickles, flours, oils, spices
Contains: Eggs, Gluten, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
6 servings per container
Serving size3 oz (85g/about 8 pieces)
Amount per servingCalories200
% Daily Value*
- Total Fat 11g
- 14%
- Saturated Fat 1.5g
- 8%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 780mg
- 34%
- Total Carbohydrate 22g
- 8%
- Dietary Fiber 1g
- 4%
- Total Sugars 1g
- Includes Added Sugars 0g
- 0%
- Protein 3g
- 6%
- Vitamin D 0mcg
- 0%
- Calcium 20mg
- 2%
- Iron 1mg
- 6%
- Potassium 70mg
- 1%
Net carbs (total carbs minus fiber and sugar alcohols): 21g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
pickles (cucumbers, water, vinegar, salt, calcium chloride, lactic acid, natural flavor, to preserve freshness [sodium benzoate], turmeric, polysorbate 80), enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, water, rice flour, wheat flour, bleached wheat flour, contains less than 2% of the following: modified corn and tapioca starch, yellow corn flour, salt, cellulose gum, egg white powder, sugar, caramel color, dehydrated onions, dried yeast, paprika extract (color), garlic powder, dextrose, leavening (sodium acid pyrophosphate, baking soda), dill weed, yeast extract, xanthan gum, spice, guar gum.
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