Eat Pastry Peanut Butter Jelly Core Cookie Dough, 10 OZ
- Whole Foods Market: $7.49 – $7.99 · in stock at 35 of 63 stores we track
- Cals
- 90
- Protein
- 2g
- Carbs
- 14g
- Fat
- 3.5g
per 1 cookie (24g)
Diets and labels it fits
- Vegetarian
- Non-GMO
- Low satiety
Why it's vegetarian
Vegan product implies vegetarian.
- Vegan
Contains: Gluten, Peanuts, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
12 servings per container
Serving size1 cookie (24g)
Amount per servingCalories90
% Daily Value*
- Total Fat 3.5g
- 4%
- Saturated Fat 1g
- 5%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 85mg
- 4%
- Total Carbohydrate 14g
- 5%
- Dietary Fiber 1g
- 4%
- Total Sugars 7g
- Includes Added Sugars 6g
- 12%
- Protein 2g
- 4%
- Vitamin D 0mcg
- 0%
- Calcium 0mg
- 0%
- Iron 0.6mg
- 3%
- Potassium 20mg
- 0%
Net carbs (total carbs minus fiber and sugar alcohols): 13g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
unbleached wheat flour, earth balance (oil blend [palm fruit, canola and olive oils], water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid [non-dairy], annatto extract [color]), organic cane sugar, peanut butter (ground roasted peanuts), brown cane sugar, strawberry jam (strawberries, cane sugar, fruit pectin, citric acid), apple sauce (apples, water, ascorbic acid), pure vanilla extract, baking soda, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch), sea salt.
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