Dockside Classics Premium Crab Cakes, 4 ct

Ingredients

crabmeat, crab surimi ([fish protein pollock and/or whiting], water, wheat starch, sugar, sorbitol, contains 2% or less of: soybean oil, salt, mirin wine, natural & artificial crab flavor, gel fiber, calcium carbonate, titanium dioxide, sodium tripolyphosphate, tetrasodium pyrophosphate), mayonnaise (soybean oil, egg yolk, water, high fructose corn syrup, vinegar, contains less than 2% of: salt, spice, calcium disodium edta to protect flavor), celery, bread crumbs (bleached wheat flour, yeast, sugar, salt), flour (wheat flour enriched [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), milk, butter (cream, salt), onions, green peppers, seasonings (modified corn starch, salt, soy protein isolate, maltodextrin, spices [including celery seed], hydrolyzed soy protein, dextrose, autolyzed yeast extract, guar gum, dehydrated parsley, soybean oil (as a processing aid), paprika, onion powder, soy protein concentrate, cellulose gum, xanthan gum, cellulose powder, nisin preparation, rosemary extract and cultured dextrose, not more than 2% silicon dioxide). cocktail sauce: tomato paste, water, horseradish (horseradish root, vinegar, salt), high fructose corn syrup, vinegar, contains less than 2% of salt, molasses, garlic powder, dried onion, dextrose, dried garlic, maltodextrin, spice extractives, tricalcium phosphate, soybean oil, citric acid, lemon juice concentrate, mustard oil, enzyme, sugar, spices, tamarind, natural flavor.