Di Fara Grandma Classic Pizza, 19.58 OZ
- Whole Foods Market: $14.99 · in stock at 55 of 63 stores we track
- Cals
- 340
- Protein
- 15g
- Carbs
- 42g
- Fat
- 12g
per 0.25 pizza (139g)
Diets and labels it fits
Why it's vegetarian
No meat, poultry, fish, or gelatin are present; the pizza is made from flour, tomato sauce, three cheeses, and basil.
- Crust (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Olive Oil, Salt, Yeast, Malted Wheat Flour, Guar Gum)
- Tomato Sauce (Tomato Puree, Water, Sea Salt, Extra Virgin Olive Oil, Basil, Black Pepper)
- Low Moisture Whole Milk Mozzarella Cheese (Milk, Cheese Culture, Salt, Enzymes, Vinegar)
Contains: Gluten, Milk / Dairy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
4 servings per container
Serving size0.25 pizza (139g)
Amount per servingCalories340
% Daily Value*
- Total Fat 12g
- 15%
- Saturated Fat 5g
- 25%
- Trans Fat 0g
- Cholesterol 25mg
- 8%
- Sodium 1000mg
- 43%
- Total Carbohydrate 42g
- 15%
- Dietary Fiber 2g
- 7%
- Total Sugars 4g
- Includes Added Sugars 1g
- 2%
- Protein 15g
- 30%
- Vitamin D 3mcg
- 15%
- Calcium 240mg
- 18%
- Iron 3mg
- 17%
- Potassium 90mg
- 2%
Net carbs (total carbs minus fiber and sugar alcohols): 40g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
crust (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, olive oil, salt, yeast, malted wheat flour, guar gum), tomato sauce (tomato puree, water, sea salt, extra virgin olive oil, basil, black pepper), low moisture whole milk mozzarella cheese (milk, cheese culture, salt, enzymes, vinegar), fresh mozzarella cheese (milk, vinegar, salt, and enzymes), parmesan cheese (part-skim milk, cheese cultures, salt, enzymes), basil.
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