Dam Good® English Muffins Sourdough Original White, No Preservatives, Vegan, Frozen, 4 Count, 12 oz
- Whole Foods Market: $7.69 – $7.99 · in stock at 5 of 63 stores we track
- Cals
- 200
- Protein
- 6.5g
- Carbs
- 39g
- Fat
- 1.5g
per 1 muffin (85g)
Diets and labels it fits
Why it's vegan
Ingredients are limited to flour, water, kosher salt, yeast, white rice flour, and avocado oil — no meat, dairy, eggs, honey, or other animal-derived ingredients.
- WATER, KOSHER SALT, YEAST, WHITE RICE FLOUR, (GRIDDLED IN) AVOCADO OIL
- Diet type: Vegan, Plant Based
Contains: Gluten, Wheat
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
4 servings per container
Serving size1 muffin (85g)
Amount per servingCalories200
% Daily Value*
- Total Fat 1.5g
- 2%
- Saturated Fat 0.3g
- 2%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 380mg
- 17%
- Total Carbohydrate 39g
- 14%
- Dietary Fiber 2.3g
- 8%
- Total Sugars 2g
- Includes Added Sugars 0g
- 0%
- Protein 6.5g
- 13%
- Vitamin D 0mcg
- 0%
- Calcium 130mg
- 10%
- Iron 2.7mg
- 15%
- Potassium 110mg
- 2%
Net carbs (total carbs minus fiber and sugar alcohols): 37g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
unbleached enriched hard wheat flour (wheat flour, malted barley flour, niacin (vitamin b3), reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, kosher salt, yeast, white rice flour, (griddled in) avocado oil.
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