
CAULIPOWER Gluten Free Sausage & Pepperoni Combo Pizza, 11.85 Oz
- Whole Foods Market: $8.99 – $10.49 · in stock at 20 of 63 stores we track
- Cals
- 410
- Protein
- 16g
- Carbs
- 41g
- Fat
- 20g
per 0.5 pizza (168g)
Diets and labels it fits
- Gluten-free
- Nut-free
- Low satiety
Why it's gluten-free
Labeled Gluten Free, and the crust is built on cauliflower, rice flour, corn starch, and tapioca starch rather than wheat, rye, or barley.
- Gluten Free
- Crust (Cauliflower, Brown Rice Flour, Rice Flour, Water, Corn Starch, Tapioca Starch, Sunflower Oil, Parmesan Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes])
Contains: Celery, Milk / Dairy
Halal check: Not halal. Contains an ingredient that is not halal.
Nutrition Facts
2 servings per container
Serving size0.5 pizza (168g)
Amount per servingCalories410
% Daily Value*
- Total Fat 20g
- 26%
- Saturated Fat 8g
- 40%
- Trans Fat 0g
- Cholesterol 40mg
- 13%
- Sodium 1030mg
- 45%
- Total Carbohydrate 41g
- 15%
- Dietary Fiber 2g
- 7%
- Total Sugars 4g
- Includes Added Sugars 2g
- 4%
- Protein 16g
- 32%
Net carbs (total carbs minus fiber and sugar alcohols): 39g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
crust (cauliflower, brown rice flour, rice flour, water, corn starch, tapioca starch, sunflower oil, parmesan cheese [pasteurized milk, cheese culture, salt, enzymes], stabilized rice bran, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], xanthan gum, sugar, sea salt, vinegar, basil, oregano, rosemary), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese culture, salt, enzymes), sauce (tomato puree [water, tomato paste], sugar, sea salt, garlic powder, onion powder, lemon juice, oregano, basil, crushed red pepper), all-natural* uncured† pepperoni (pork, beef, sea salt, natural flavors, cultured celery juice, dextrose, spices, extractives of paprika, cherry powder, lactic acid starter culture), italian sausage (pork, spices, salt, sugar, natural flavorings, dehydrated garlic).
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