Cappello's Gluten Free Cheddar Biscuits, 6 ct
- H-E-B: $6.72 – $8.99 · in stock at 9 of 345 stores we track
- Whole Foods Market: $9.49 – $10.49 · in stock at 56 of 63 stores we track
- Cals
- 190
- Protein
- 5g
- Carbs
- 17g
- Fat
- 11g
per 1 biscuit
Diets and labels it fits
Why it's vegetarian
Contains dairy and eggs but no meat or fish.
- Buttermilk, Cheddar Cheese, Eggs, Butter
Contains: Eggs, Milk / Dairy, Tree nuts
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
6 servings per container
Serving size1 biscuit
Amount per servingCalories190
% Daily Value*
- Total Fat 11g
- 14%
- Saturated Fat 6g
- 30%
- Trans Fat 0g
- Cholesterol 25mg
- 8%
- Sodium 310mg
- 13%
- Total Carbohydrate 17g
- 6%
- Dietary Fiber 0.5g
- 2%
- Total Sugars 2g
- Includes Added Sugars 1g
- 2%
- Protein 5g
- 10%
- Vitamin D 0.3mcg
- 2%
- Calcium 150mg
- 12%
- Iron 0.6mg
- 3%
- Potassium 80mg
- 2%
Net carbs (total carbs minus fiber and sugar alcohols): 17g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
buttermilk (reduced fat milk, nonfat milk, sea salt, cultures, vitamin a palmitate), white rice flour, cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes, annatto color), tapioca flour, almond flour, eggs, brown rice flour, coconut oil, chives, butter (cream, lactic acid), expeller pressed sunflower oil, potato starch, sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sea salt, xanthan gum, garlic powder, baking soda, natural flavor.
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