
Butter Croissant, Large 4 Count, 9 Ounce
- Whole Foods Market: $6.99 · in stock at 61 of 63 stores we track
- Cals
- 330
- Protein
- 7g
- Carbs
- 34g
- Fat
- 18g
per 1.0 each
Diets and labels it fits
- Vegetarian
- Seed oil free
- Fortified
Why it's vegetarian
Product contains no meat or fish; ingredients are plant-based and dairy/eggs.
- Ingredients: flour, butter, milk, eggs
Contains: Eggs, Gluten, Milk / Dairy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
4 servings per container
Serving size1.0 each
Amount per servingCalories330
% Daily Value*
- Total Fat 18g
- 23%
- Saturated Fat 10g
- 50%
- Trans Fat 0g
- Cholesterol 50mg
- 17%
- Sodium 370mg
- 16%
- Total Carbohydrate 34g
- 12%
- Dietary Fiber 1g
- 4%
- Total Sugars 6g
- Includes Added Sugars 5g
- 10%
- Sugar Alcohol 0g
- Protein 7g
- 14%
- Calcium 30mg
- 2%
- Iron 2mg
- 11%
- Potassium 80mg
- 2%
Net carbs (total carbs minus fiber and sugar alcohols): 33g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
croissant (unbleached enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], butter [cream], water, sugar cane, yeast, whole milk powder, eggs, salt, wheat gluten, food enzymes [xylanase, amylase], ascorbic acid).
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