Brown Butter Cookie Caramel Crunch Cake 8 Inch

Brown Butter Cookie Caramel Crunch Cake 8 Inch

  • Whole Foods Market: $37.00 · in stock at 6 of 523 stores we track
Cals
1010
Protein
5g
Carbs
128g
Fat
55g

per 1 slice

Diets and labels it fits

Why it's vegetarian

Contains no meat, fish, or gelatin; animal ingredients are limited to dairy (butter, cream, milk) and eggs.

  • butter (cream, salt)
  • eggs
  • heavy cream

Contains: Eggs, Gluten, Milk / Dairy, Wheat

Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.

Nutrition Facts

10 servings per container

Serving size1 slice

Amount per servingCalories1010

% Daily Value*

Total Fat 55g
71%
Saturated Fat 26g
130%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 550mg
24%
Total Carbohydrate 128g
47%
Dietary Fiber 2g
7%
Total Sugars 102g
Includes Added Sugars 99g
198%
Sugar Alcohol 0g
Protein 5g
10%
Calcium 48mg
4%
Iron 2.1mg
12%
Potassium 178mg
4%

Net carbs (total carbs minus fiber and sugar alcohols): 126g

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream, salt), eggs, brown sugar, heavy cream, caramel (sugar, cream, butter, salt), nonfat dry milk, natural flavor, salt, baking soda, cookie pieces (wheat flour, sugar, butter, salt), vanilla extract.

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