
Brown Butter Chocolate Chunk Cookie, 2 Ounce
- Whole Foods Market: $1.99 – $2.19 · in stock at 32 of 63 stores we track
- Cals
- 380
- Protein
- 5g
- Carbs
- 50g
- Fat
- 18g
per 1 ea
Diets and labels it fits
- Vegetarian
- Seed oil free
- Low satiety
Why it's vegetarian
Contains no meat, fish, or poultry; only plant and dairy ingredients.
- Ingredient list includes flour, butter, sugar, eggs, chocolate
Contains: Eggs, Gluten, Milk / Dairy, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
1 servings per container
Serving size1 ea
Amount per servingCalories380
% Daily Value*
- Total Fat 18g
- 23%
- Saturated Fat 11g
- 55%
- Trans Fat 0g
- Cholesterol 50mg
- 17%
- Sodium 220mg
- 10%
- Total Carbohydrate 50g
- 18%
- Dietary Fiber 3g
- 11%
- Total Sugars 31g
- Includes Added Sugars 30g
- 60%
- Sugar Alcohol 0g
- Protein 5g
- 10%
- Calcium 33mg
- 3%
- Iron 3mg
- 17%
Net carbs (total carbs minus fiber and sugar alcohols): 47g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
enriched wheat flour, brown butter (butter, milk solids), brown sugar, granulated sugar, semisweet chocolate chunks (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract), eggs, vanilla extract, baking soda, salt
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