Bread Pan Loaf Seeduction, 21 Ounce
- Whole Foods Market: $6.49 – $6.79 · in stock at 28 of 63 stores we track
- Cals
- 150
- Protein
- 6g
- Carbs
- 24g
- Fat
- 4g
per 2 oz
Diets and labels it fits
Why it's vegetarian
Ingredients contain no meat, poultry, fish, or gelatin; the main components are flours, water, yeast, seeds, and honey.
- Water, Yeast, Millet, Whole Wheat Flour, Honey, Poppy Seeds, Canola Oil, Pumpkin Seeds, Sunflower Seeds, Brown Sugar, Salt
Contains: Gluten, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
13 servings per container
Serving size2 oz
Amount per servingCalories150
% Daily Value*
- Total Fat 4g
- 5%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 230mg
- 10%
- Total Carbohydrate 24g
- 9%
- Dietary Fiber 2g
- 7%
- Total Sugars 3g
- Includes Added Sugars 2g
- 4%
- Sugar Alcohol 0g
- Protein 6g
- 12%
- Calcium 32mg
- 2%
- Iron 1.8mg
- 10%
Net carbs (total carbs minus fiber and sugar alcohols): 22g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
enriched flour (wheat flour, unbleached, unbromated, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, millet, whole wheat flour, honey, poppy seeds, canola oil, pumpkin seeds, sunflower seeds, brown sugar, salt, wheat gluten, enzymes, ascorbic acid (vitamin c), malt, pan spray (sunflower oil, sunflower lecithin, natural flavor, propellant).
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