Bob's Red Mill Gluten Free 1 to 1 Baking Flour, 22 oz
- H-E-B: $4.97 · in stock at 83 of 345 stores we track
- Walmart: $4.97 – $5.42 · in stock at 159 of 188 stores we track
- Whole Foods Market: $6.49 – $6.99 · in stock at 59 of 63 stores we track
- Cals
- 130
- Protein
- 2g
- Carbs
- 30g
- Fat
- 0.5g
per 1/4 cup (37g)
Diets and labels it fits
Why it's vegan
No animal-derived ingredients are present; product is listed as vegan.
- Vegan
- Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
17 servings per container
Serving size1/4 cup (37g)
Amount per servingCalories130
% Daily Value*
- Total Fat 0.5g
- 1%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 9mg
- 0%
- Total Carbohydrate 30g
- 11%
- Dietary Fiber 1g
- 4%
- Total Sugars 0g
- Includes Added Sugars 0g
- 0%
- Protein 2g
- 4%
- Vitamin D 0mcg
- 0%
- Calcium 5mg
- 0%
- Iron 0mg
- 0%
- Potassium 56mg
- 1%
Net carbs (total carbs minus fiber and sugar alcohols): 29g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum.
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