Back to Nature Rosemary & Olive Oil Stoneground Wheat Crackers, Non-GMO, Plant-Based Snack Cracker, Made with Whole Grains & Flax Seed, 5oz Box
- Whole Foods Market: $3.89 – $4.99 · in stock at 56 of 63 stores we track
- Cals
- 70
- Protein
- 1g
- Carbs
- 11g
- Fat
- 2.5g
per 5 crackers (16g)
Diets and labels it fits
Why it's vegan
All ingredients are plant-derived; no animal products such as dairy, eggs, or honey.
- Ingredients: Enriched Wheat Flour, Safflower Oil, Seasoning..., Whole Wheat Flour...
Contains: Gluten, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
9 servings per container
Serving size5 crackers (16g)
Amount per servingCalories70
% Daily Value*
- Total Fat 2.5g
- 3%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 160mg
- 7%
- Total Carbohydrate 11g
- 4%
- Dietary Fiber 1g
- 4%
- Total Sugars 1g
- Includes Added Sugars 1g
- 2%
- Protein 1g
- 2%
- Calcium 20mg
- 2%
- Iron 0.7mg
- 4%
- Potassium 40mg
- 1%
Net carbs (total carbs minus fiber and sugar alcohols): 10g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
enriched wheat flour (wheat flour, niacin, iron, thiamine, riboflavin, folic acid), safflower oil, seasoning (brown rice flour, sea salt, rosemary, cane sugar, onion powder, olive oil), whole wheat flour, whole wheat flakes, whole brown flax seed, cane sugar, brown rice syrup, contains 2% or less than of sea salt, leavening (ammonium bicarbonate, baking soda, monocalcium phosphate), barley malt extract, soy lecithin, enzymes.
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