Amy's Vegan Plant Based Rice Mac & Cheeze, 8 oz
- H-E-B: $4.78 – $4.88 · in stock at 293 of 345 stores we track
- Whole Foods Market: $4.89 – $7.99 · in stock at 62 of 63 stores we track
- Cals
- 420
- Protein
- 7g
- Carbs
- 54g
- Fat
- 20g
per 1 tray (227g)
Diets and labels it fits
Why it's vegan
Product contains no animal-derived ingredients; labeled vegan.
- Vegan
- ORGANIC RICE PASTA, FILTERED WATER, VEGAN CHEDDAR-STYLE CHEEZE
Contains: Mustard
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
1 servings per container
Serving size1 tray (227g)
Amount per servingCalories420
% Daily Value*
- Total Fat 20g
- 26%
- Saturated Fat 5g
- 25%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 810mg
- 35%
- Total Carbohydrate 54g
- 20%
- Dietary Fiber 3g
- 11%
- Total Sugars 0g
- Includes Added Sugars 0g
- 0%
- Protein 7g
- 14%
- Vitamin D 0mcg
- 0%
- Calcium 31mg
- 2%
- Iron 1mg
- 6%
- Potassium 124mg
- 3%
Net carbs (total carbs minus fiber and sugar alcohols): 51g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
organic rice pasta (organic rice flour, filtered water), filtered water, vegan cheddar-style cheeze (filtered water, tapioca starch, expeller pressed safflower oil, coconut oil, inactive yeast, pea protein isolate, salt, vegan natural flavors, xanthan gum, citric acid, yeast extract, annatto [color]), organic high oleic safflower and/or sunflower oil, organic sweet rice flour, sea salt, nutritional yeast, mustard powder.
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