Amy's Organic Low Fat Vegetable Barley Soup, 14.1 oz
- H-E-B: $3.84 · in stock at 139 of 345 stores we track
- Whole Foods Market: $3.99 – $5.19 · in stock at 55 of 63 stores we track
- Cals
- 120
- Protein
- 3g
- Carbs
- 24g
- Fat
- 1.5g
per 1 can (400g)
Diets and labels it fits
Why it's vegan
All ingredients are plant-based; no animal products.
- filtered water, organic onions, organic barley, organic carrots, organic diced tomatoes, organic celery, organic peas, organic yellow zucchini, organic leeks, sea salt, organic parsley, organic high oleic safflower and/or sunflower oil, organic garlic, organic spices, organic black pepper
Contains: Celery, Gluten
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
1 servings per container
Serving size1 can (400g)
Amount per servingCalories120
% Daily Value*
- Total Fat 1.5g
- 2%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 1180mg
- 51%
- Total Carbohydrate 24g
- 9%
- Dietary Fiber 5g
- 18%
- Total Sugars 5g
- Includes Added Sugars 0g
- 0%
- Protein 3g
- 6%
- Calcium 40mg
- 3%
- Iron 0.8mg
- 4%
- Potassium 220mg
- 5%
Net carbs (total carbs minus fiber and sugar alcohols): 19g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
filtered water, organic yellow onions, organic barley, organic carrots, organic diced tomatoes, organic celery, organic peas, organic yellow zucchini, organic leeks, sea salt, organic parsley, organic high oleic safflower and/or sunflower oil, organic garlic, organic spices, organic black pepper.
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