Amy's Organic Low Fat Black Bean Vegetable Soups, 14.5 oz
- H-E-B: $3.84 · in stock at 130 of 345 stores we track
- Whole Foods Market: $3.99 – $5.19 · in stock at 58 of 63 stores we track
- Cals
- 360
- Protein
- 16g
- Carbs
- 58g
- Fat
- 7g
per 1 can (411g)
Diets and labels it fits
Why it's vegan
All ingredients are plant-based; product is labeled vegan.
- Ingredients contain no animal-derived ingredients.
- Label claims vegan.
Contains: Celery
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
1 servings per container
Serving size1 can (411g)
Amount per servingCalories360
% Daily Value*
- Total Fat 7g
- 9%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 910mg
- 40%
- Total Carbohydrate 58g
- 21%
- Dietary Fiber 12g
- 43%
- Total Sugars 7g
- Includes Added Sugars 0g
- 0%
- Protein 16g
- 32%
- Vitamin D 0mcg
- 0%
- Calcium 130mg
- 10%
- Iron 3.9mg
- 22%
- Potassium 1280mg
- 27%
Net carbs (total carbs minus fiber and sugar alcohols): 46g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
organic black beans, filtered water, organic onions, organic carrots, organic corn, organic potatoes, organic celery, organic leeks, sea salt, organic spices, organic cilantro, organic garlic, organic high oleic safflower and/or sunflower oil, organic black pepper.
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