Amy's Broccoli & Cheddar Bake Bowl, 9.5 oz
- H-E-B: $6.18 – $6.30 · in stock at 315 of 345 stores we track
- Walmart: $6.22 · in stock at 161 of 188 stores we track
- Whole Foods Market: $6.39 – $7.79 · in stock at 56 of 63 stores we track
- Cals
- 460
- Protein
- 17g
- Carbs
- 50g
- Fat
- 21g
per 1 bowl (269g)
Diets and labels it fits
Why it's gluten-free
Ingredients list no wheat, rye, barley, or malt. The pasta is made from rice flour, potato starch, and rice starch.
- ORGANIC RICE FLOUR
- ORGANIC POTATO STARCH
- ORGANIC RICE STARCH
Contains: Milk / Dairy, Soy
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
1 servings per container
Serving size1 bowl (269g)
Amount per servingCalories460
% Daily Value*
- Total Fat 21g
- 27%
- Saturated Fat 11g
- 55%
- Trans Fat 0.5g
- Cholesterol 55mg
- 18%
- Sodium 690mg
- 30%
- Total Carbohydrate 50g
- 18%
- Dietary Fiber 3g
- 11%
- Total Sugars 6g
- Includes Added Sugars 0g
- 0%
- Protein 17g
- 34%
- Vitamin D 0mcg
- 0%
- Calcium 420mg
- 32%
- Iron 0.7mg
- 4%
- Potassium 390mg
- 8%
Net carbs (total carbs minus fiber and sugar alcohols): 47g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
organic rice pasta (organic rice flour, filtered water, organic potato starch, organic rice starch, organic soy flour), organic lowfat milk, organic broccoli, white cheddar cheese (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic rice flour, filtered water, butter (cream, salt), organic sweet rice flour, organic tapioca starch, organic potatoes, organic extra virgin olive oil, sea salt, organic agave syrup, organic high oleic safflower and/or sunflower oil, yeast, organic annatto (color), organic rice bran extract. contains milk and soy.
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