Against the Grain Gluten Free Thin Crust Pepperoni Frozen Pizza, 11 oz
- H-E-B: $8.98 · in stock at 159 of 345 stores we track
- Cals
- 480
- Protein
- 20g
- Carbs
- 38g
- Fat
- 24g
per 1/2 pizza (156g)
Diets and labels it fits
Why it's gluten-free
Product is explicitly labeled gluten-free and uses tapioca starch instead of wheat flour.
- Gluten Free
- Tapioca Starch
Contains: Eggs, Milk / Dairy, Mustard
Halal check: Not halal. Contains an ingredient that is not halal.
Nutrition Facts
2 servings per container
Serving size1/2 pizza (156g)
Amount per servingCalories480
% Daily Value*
- Total Fat 24g
- 31%
- Saturated Fat 9g
- 45%
- Trans Fat 0g
- Cholesterol 60mg
- 20%
- Sodium 900mg
- 39%
- Total Carbohydrate 38g
- 14%
- Dietary Fiber 1g
- 4%
- Total Sugars 5g
- Includes Added Sugars 2g
- 4%
- Sugar Alcohol 0g
- Protein 20g
- 40%
- Vitamin D 0.2mcg
- 1%
- Calcium 200mg
- 15%
- Iron 1.8mg
- 10%
- Potassium 180mg
- 4%
Net carbs (total carbs minus fiber and sugar alcohols): 37g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
crust: tapioca starch, water, eggs, olive oil and/or avocado oil, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes), milk, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes). topping: mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes), tomato sauce (tomatoes, salt, red pepper, onion, garlic, spice extractive, citric acid), uncured pepperoni (pork, beef, salt, contains less than 2%: mustard, sugar, spice, extractive of paprika (color), spice extractives, garlic powder, citric acid, lactic acid starter culture, celery powder), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), spices.
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